Have a Trader Vic’s culinary journey in one setting with all your favorite Tastes of Trader Vic’s in one seated brunch. A delicious fusion menu, this island style menu serving lets you savor a selection of your favorite Trader Vic’s.

  • Brunch Set Menu to share,
  • Every Friday, Saturday & Sunday
  • from 1 pm to 4 pm
  • Alcoholic QR 350
  • Non-alcoholic QR 325
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Starters

Trader Vic's Salad

Mix greens, palm hearts, artichokes & our famous Javanese dressing

West Bay Calamari Salad

Crispy calamari, house green, crunchy quinoa & white miso dressing

Vic’s Original Tuna Poke

Yellow fin raw tuna, tuna poke dressing, crispy nori chips & red radish

Beef Gyoza

Pan fried dumpling & spicy coriander dip

Creamy Prawn Grattan

Lemongrass, galangal infused mornay sauce, cheddar & tortilla chips

Sri Racha Prawns 

Fried shrimp with Sri Racha dressing & Thai mango salsa

Main Course

Miso Salmon

Miso marinated salmon medallions, garlic seaweed rice & stir fried baby bok choy

Red Thai Prawn Curry

Thai red curry & fragrant coconut rice

Kung Pao Chicken

Vic’s signature sauce, marinated chicken, onion

USDA Black Angus Striploin

Truffle scented mash potato, asparagus & Chimichurri

Malaysian style Mee Goreng

Egg noodle, bean sprouts, onion, bok choy & carrot

Dessert

Coconut Custard Tart

Trader Vic’s dark rum glazed warm pineapple compote & vanilla coconut ice cream

Tropical fruit platter

Seasonal tropical fruits, papaya, pineapple & sweet melon

Rum & Raisin Ice Cream

Pecan, raisin Trader Vic’s dark rum compote & crumble

Set Menus

Group of 4 people and above

Maliu Mai Menu

QR 225 p/p food only

Starters

Trader Vic's Salad

Shrimp, house greens, Belgian endive, heart of palm, artichoke, mushroom, our famous Javanese dressing

Beachside Ceviche

Marinated salmon, green apple, pickled red onion, candied lime zest, lotus chips

West Bay Calamari Salad

Crispy Calamari, House greens, white miso dressing, Crunchy quinoa, avocado puree

Crab & Artichoke Dip

Crab Meat, artichoke bottoms, Parmesan Cheese, tortilla chips

Main Courses

Kung Pao Chicken

Vic’s signature sauce, marinated chicken, onion, celery, roasted cashews, bell pepper

Beef & Reef Teriyaki

Beef tenderloin, ginger marinated prawns red onion, arugula

Malaysian Chicken Curry

Fragrant coconut rice, Trader Vic’s curry condiments

Vegetarian Singapore Noodles

Curry spiced noodles, mushroom, bean sprout, spring onion, red onion

Steamed Jasmine Rice

Desserts

Pinacolada Cheese cake 

Pineapple and Coconut baked Cheesecake, Hazelnut crumbs, Pineapple compote with Mango coulis


Faamanatu Menu

QR 250 p/p food only

Starters

Trader Vic's Salad

Shrimp, house greens, Belgian endive, heart of palm, artichoke, mushroom, our famous Javanese dressing

Eden Salad

Baby gem lettuce, goat’s cheese croutons, green apple, cashew, vanilla vinaigrette

Beef Carpaccio

Shaved coffee-crusted tenderloin pineapple parsley chutney, black garlic aioli, smoked salt, Frisée salad

Vic’s Original Tuna Poke

Raw Yellowfin tuna, avocado, crispy taro chips, Our signature soy chili dressing

Sri Racha Prawns

Fried Shrimp with Sriracha dressing, mango salsa

Main Courses

Soy Glaze Norwegian Salmon

Crispy cream spinach & garlic-whipped potato

Beef & Reef Teriyaki

Beef tenderloin, ginger marinated prawns red onion, arugula

Malaysian Chicken Curry

Fragrant coconut rice, Trader Vic’s curry condiments

Sliced USDA New York Strip

Macadamia asparagus & truffle potato wedges

Pad Thai Vegetables Noodles

Stir fried flat rice noodles, tofu, vegetables, tamarind sauce, crushed nuts & chili flakes

Steamed Jasmine Rice

Desserts

Pinacolada Cheese cake 

Pineapple and Coconut baked Cheesecake, Hazelnut crumbs, Pineapple compote with Mango coulis

Tropical Fruit on Ice

Mango, papaya, pineapple, sweet melon & available seasonal fruits


Aso Fafia

QR 275 p/p food only

Starters

Trader Vic's Salad

Shrimp, house greens, Belgian endive, heart of palm, artichoke, mushroom, our famous Javanese dressing

Eden Salad

Baby gem lettuce, goat’s cheese croutons, green apple, cashew, vanilla vinaigrette

Vic's Original Tuna Poke

Raw Yellowfin tuna, avocado, crispy taro chips, Our signature soy-chili dressing

Beachside Ceviche

Marinated salmon, green apple , pickled red onion, candied lime zest, lotus chips

Crab & Artichoke Dip

Crab Meat, artichoke bottoms, parmesan cheese, tortilla chips

Beef Gyoza

Pan fried dumpling & spicy coriander dip

Main Courses

Soy Marinated Seabass Fillet

Crispy cream spinach & garlic whipped potato>

Red Thai Prawn Curry

Fragrant coconut rice, Trader Vic’s curry condiments

Beef & Reef Teriyaki

Beef tenderloin, ginger marinated prawns red onion, arugula

USDA Black Angus Fillet

Macadamia asparagus & truffle potato wedges

Pad Thai Vegetable Noodles

Stir fried flat rice noodles, tofu, vegetables, tamarind sauce, crushed nuts & chili flakes

Steamed Jasmine Rice

Desserts

Pinacolada Cheese cake 

Pineapple and Coconut baked Cheese cake, Hazelnut crumbs, Pineapple compote with Mango coulis

Tropical Fruit on Ice

Mango, papaya, pineapple, sweet melon & available seasonal fruits